On our 2 tier masterclass you will learn how to fill, dirty ice and how to ice your cakes to perfection achieving beautiful sharp edges, you will then learn the rules of stacking and dowelling a cake. (Bottom tier to be a vanilla sponge with three layers of scrummy filling and top tier to be polystyrene). We will then make life like sugar roses and blossom flowers. We will guide you in how to decorate your cake with your delicate hand crafted sugar roses and blossom flowers and a piped pearl quilted effect.
Our 2 tier masterclasses run from 10am-4.30pm, we take a maximum of 4 students. Cost £130.